Korean bakery giants fast expanding across the global map
Tous Les Jours, under food service company CJ Foodville runs 340 shops in six countries, including China, Vietnam, Indonesia, Mongolia, and Cambodia, after its first advance into the U.S. market in 2004. Its broad choices and sweet tastes have contributed to its success. Its U.S. operation, the first overseas business to post profits in 2018, has stayed in the black for the last four years.
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